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Hakata Ramen

RM7.00 RM156.00

Modeled after Kyushu’s world-famous street-stall ramen, Megah Mee’s Fresh Hakata Ramen consists of thin, straight strands engineered for high-density Tonkotsu broths. Formulated with precise low-moisture ratio dough, these thin noodles offer a crisp, firm bite (katame) and clean snap that authentic Tonkotsu lovers demand.

Due to their fine cut, these fresh strands absorb rich, emulsified pork and chicken bone fats instantly, carrying deep flavor in every bite. Designed for high-speed commercial kitchens, they boil in seconds and perform exceptionally well for customer kaedama (noodle refill) orders.

Noodle Profile:

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Description

Noodle Profile

Thin and straight cutting

Cooking Time

 1 minute

Best Paired With

Rich Tonkotsu Broth, Hakata-style White Broth, Black Garlic Oil (Mayu) Ramen

Made Fresh

with premium ingredients

Weight

Single Pack 500g
Carton Pack 12kg

Pack Size

Single Pack (5 portion / pkt)
Carton Pack (24 pkts / 500g)

Ingredients

Wheat Flour, Filtered Water, Eggs, Tapioca Starch, Sodium Carbonate, Salt, Potassium Carbonate and Permitted Emulsifier. Contains permitted colouring substance.

Storage

Keep Chilled (0°C – 4°C) l Shelf Life: 5 days, Keep Frozen (-18°C) l Shelf Life: 3 months

Allergen Information

Contain wheat gluten

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