Soba
RM1.90 RM64.80
Soba is a kind of Japanese healthy noodles that are made from buckwheat and are typically grey-brown in colour. In Japanese culture, soba is typically served chilled and dipped in savoury dashi-based sauce, or in hot broth for a cold raining day.
Serving Instructions:
Soba Noodle Soup
Loosen the noodles and cook it in boiling water for 2 minutes
Zaru Soba
- Cook the noodles in boiling water for 2.5 minutes;
- Drain the noodles and rinse with cold water; and
- Ready to be served.
Description
Weight
Single pack 100g
Carton pack 4kg
Pack Size
Single Pack (1 portion / pkt)
Carton Pack (36 pkts / 100g)
Ingredients
Buckwheat Flour, Filtered Water, Tapioca Starch, Salt and Permitted Emuilsifier
Storage
Keep Frozen (-18°C) l Shelf Life: 12 months
Allergen Information
Contain wheat gluten
