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Tsukemen

RM9.00 RM82.00

Experience the ultimate noodle bite with Megah Mee’s Fresh Tsukemen Noodles. As our thickest fresh noodle cut, these jumbo strands are specifically formulated for dipping ramen, where noodles are shock-chilled in ice water before being dipped into piping-hot, hyper-concentrated broth.

Manufactured with high-density protein wheat, our Tsukemen strands resist breakdown during cold-water shock treatment, resulting in an exceptionally firm, dense, and bouncy texture (mochi-mochi). They carry thick seafood-pork dipping soups effortlessly without breaking.

Noodle Profile:

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Description

Noodle Profile

Extra thick cutting

Cooking Time

4 minutes

Best Paired With

Concentrated Tonkotsu-Gyokai (Pork & Seafood) Dipping Broth, Concentrated Spicy Dipping Sauce.

Made Fresh

with premium ingredients

Weight

Single Pack 650g
Carton Pack 6.5kg

Pack Size

Single Pack (5 portion / pkt)
Carton Pack (10 pkts / 150g)

Ingredients

Wheat Flour, Filtered Water, Tapioca Starch, Sodium Carbonate, Salt, Potassium Carbonate and Permitted Emulsifier. Contains permitted colouring substance.

Storage

Keep Chilled (0°C – 4°C) l Shelf Life: 5 days, Keep Frozen (-18°C) l Shelf Life: 3 months

Allergen Information

Contain wheat gluten

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